Diggin' the Natives – Bloodroot

Photo by Michael Hodge

Photo by Michael Hodge

This week’s native plant is Sanguinaria canadensis or Bloodroot.

A prized possession in the Brister Garden, even non-gardeners stop and say “WOW”. Bloodroot, with clean white flowers standing 6” tall, is a show stopper in early spring. Flowers remain closed on cloudy days, then shatter in a few days, but fear not – new buds open giving you 2 weeks of bloom time. The kidney shaped leaves continue to grow larger once flowering stops giving the gardener “round 2” of interest. The plant is true to its name – break apart a piece of the root and red milky sap will appear. Ready to go really wild? Collect the sap and start dying your own clothes! While still hard to find in many nurseries, Bloodroot can be propagated by seed or division. Part shade, lots of organic matter, goes dormant in later summer. Zones 3-8

Photo by Bob Gutowski

Photo by Bob Gutowski

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About the Author

Wendy Brister

Wendy Brister grew up gardening, went on to college to learn more about plants, and is now – in a variety of ways - sharing with others the horticulture knowledge she has spent her life learning. Brister is an adjunct faculty member at Harrisburg Area Community College specializing in herbaceous plants. She is a consultant, lecturer and a landscape designer. She holds a BS in Landscape Architecture from Temple University Ambler. The self-described plant geek, with a special affection for perennial plants, lives in Eastern York County with her husband Brian, daughter Emma and her dog, Clinger.

2 Comments

  1. I’m so glad I found this site! Love the bloodroot, I’ll have to get some. I have aconite, orange crocus and snowdrops blooming all over the place!
    The bees are also coming out – I am ready for spring!

    # Posted on March 10, 2010 at 7:59 pm by Jen
  2. just be aware that the red sap can be caustic to your skin but i also love it. if you want something with the WOW factor find the double one, looks like a little snowball. Mine always blooms for Easter

    # Posted on March 13, 2010 at 8:48 pm by Linda Secrist

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